Fermentis SafAle US-05 - 11 g
A ready-to-pitch dry American ale yeast, SafAle US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate. With medium sedimentation and medium final gravities, this workhorse of a yeast is a perfect selection for many ale styles.
% Dry Weight: 94.0 - 96.5
Usage Rate: 50 - 80 g/hl
Fermentation Temperature: 53.6 - 77º F, ideally 59 - 71.6ºF
Residual Sugars: 11 g/l - based on apparent attenuation of 81%
Shelf Life: 24 months from production date. 7 days if opened.
Storage: Store in cool (< 50ºF), dry conditions
Total Esters: 40 ppm at 18ºP at 20ºC in EBC tubes
Total Superior Alcohols: 269 ppm at 18ºP at 20ºC in EBC tubes
Viable Cells At Packaging:> 6 x 10⌃9 /g